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Green Side Dish | Cauliflower Rice Stuffing

3 GREEN | 3 CONDIMENTS | 2 HEALTHY FATS
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Prep Time 10 minutes
Cook Time 20 minutes
Course Side Dish
Cuisine American
Servings 2

Ingredients
  

  • 1 tbsp unsalted butter
  • 1 cup diced celery
  • 1 cup diced mushrooms
  • 1/3 cup diced yellow onion
  • 2 oz chopped walnuts
  • 4 cups riced cauliflower
  • 1/2 cup chicken stock
  • 1 tbsp chopped fresh sage
  • 1 tbsp chopped fresh rosemary
  • 1/2 tbsp poultry seasoning
  • 1/2 tsp salt

Instructions
 

  • Heat butter in a large skillet over medium heat. Add celery, mushrooms, onion and walnuts. Saute for 5 minutes.
  • Add cauliflower rice. Saute for an additional 2 minutes.
  • Add stock and seasoning, mix well. Cover and cook until liquid is absorbed, 12 to 15 minutes.
Keyword Gluten Free, Keto